Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, poached eggs with avocado and spinach. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Put the bread in the toaster. While the bread is in the toaster, bring a pan of water to a boil, so that bubbles are just starting to break on the surface. Of course, eggs, spinach and avocado are also full-of-goodness superfoods so I think I can safely declare this a ridiculously healthy January-worthy While the eggs are poaching, begin to assemble the dish: Squeeze excess water out of the spinach by squeezing it with a spoon in the bottom of a..poached egg gold with this poached egg and avocado toast combo, which means no more squishy scrambley eggs EVER again, and drippy yolks Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado.
Poached Eggs with Avocado and Spinach is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Poached Eggs with Avocado and Spinach is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have poached eggs with avocado and spinach using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poached Eggs with Avocado and Spinach:
- Get 2 Eggs
- Take 1/2 Avocado
- Take 2 slice Bread
- Take 1 bunch Spinach
- Get 1 pinch Salt and pepper
To poach the eggs, heat a large pan of water until it bubbles gently. Crack an egg into a cup, then slide the egg into the water, lowering the cup as close to the water as possible. Make a delicious avocado hollandaise sauce recipe for poached eggs with ham and spinach. Serve this breakfast recipe as a Sunday breakfast idea.
Steps to make Poached Eggs with Avocado and Spinach:
- Put the bread in the toaster
- While the bread is in the toaster, bring a pan of water to a boil, so that bubbles are just starting to break on the surface. Whisk the water vigorously in a circular motion and drop the egg into the well formed. Turn down the heat and let the egg poach for approximately 2 minutes. Repeat for the second egg.
- While the eggs are poaching, mash the avocado and spread on to the toast
- Wilt the spinach by pouring boiling water over it
- Serve the toast with the poached eggs on top and spinach on the side for a healthy start to the day! Season to your liking.
Shepard Avocados have a long and elongated shape with smooth, glossy green skin and a nutty flavour. Only available for a limited time each year. This recipe will show you how to make tasty smashed avocado, how to poach an egg and then stick 'em together to create an awesome, healthy breakfast dish. It's a simple healthy protein-packed breakfast, snack or even light meal! The second part of avocado toast is the toast, of course.
So that’s going to wrap this up for this exceptional food poached eggs with avocado and spinach recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
