Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, noah's pudding (ashura). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ashura is a holiday celebrated annually in Turkey. Noah's pudding (Ashura), which is a recipe as old as the story of Noah and the Ark, is shared among neighbors and friends in Turkey as a sign of mutual love and respect within the community. Noah's ark pudding, like many Turkish dishes, has its own story behind it.
Noah's Pudding (Ashura) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Noah's Pudding (Ashura) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have noah's pudding (ashura) using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Noah's Pudding (Ashura):
- Get 1 cup barley (soak overnight)
- Make ready 1/2 fave beans,canned(or any white beans)
- Take 1/2 chick beans,canned
- Take 1 cinnamon stick
- Make ready 6-7 cloves
- Make ready 10 dry apricot
- Make ready 1/3 cup raisins
- Take 7 dry figs
- Prepare 1 apple
- Take 1 1/2 cup sugar (if you like more sweet add more)
- Get 1 pinch salt
- Take 6 chestnuts/toasted (optional)
- Make ready To garnish :
- Make ready 1/2 cup pomegranate seeds
- Take 1 tsp cinnamon
- Get 2-3 dry apricots
- Prepare 1 tbsp crushed walnuts
Ashure (Turkish: Aşure) or Noah's Pudding is a Turkish dessert porridge that is made of a mixture consisting of grains, fruits, dried fruits and nuts. Ashura (Noah's Pudding) (Main Ingredient: Ashura). Ashura contributes energy, carbohydrate, fat and protein intake in a balanced way. In addition, ashura supports calcium, fiber.
Instructions to make Noah's Pudding (Ashura):
- Drain and Transfer the barley to a large, deep pan and bring to boil. add cloves and cinnamon stick.Reduce the heat and simmer for about 35 minutes, or until the barley is tender, topping up with the water during the cooking time if necessary.
- Cut figs,apricots into small pieces,place all the dried fruit in separate bowls and cover with boiling water. Leave to soak for 10 minutes, then drain.peel and cut apple,into small cubes.
- Barley cooked,drain and rinse peas and beans,add into barley.add drained raisins,and apricots,add figs with their juices.stir.
- Add apples and sugar.keep stirring,about 5 minutes.turn the heat off.Transfer the mixture to a large mixing bowl. leave the pudding to cool..
- Sprinkle the cinnamon over the pudding and arrange the sliced dried figs, apricots, sultanas and walnuts over the top
- Sprinkle pomegranate seeds over generously.
- Little note: make sure you have enough water with barley.because when pudding is cooled,water will shrink,you do not want to eat dry pudding right?
The recipe for Ashure (Noah's Pudding) will follow after my little story. Ashura's (Noah's pudding) ingredients can include water, wheat, chickpeas, rice, raisins, dried apricots, dried figs, apple, salt, sugar and honey. Grated orange and lemon peel, walnuts, hazelnuts. Ashure or Ashura is a porridge like dessert that is so popular in the Middle East and Turkey. And as Noah's story belongs to.
So that’s going to wrap this up with this exceptional food noah's pudding (ashura) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
