Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, corn samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy golden fried samosas filled with a cheesy corn filling are the ultimate delicious vegetarian appetizer or snack, perfect for feeding a crowd. This video shows you how to make corn samosa recipe at home easily. Corn Samosa is one of the best rainy season snacks.
Corn samosa is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Corn samosa is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have corn samosa using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Corn samosa:
- Get 5-6 roties/chapati
- Take 1/2 cup boiled Sweet Corn and seeds peeled out
- Make ready 1 Onion finely Chopped
- Take 1-2 Green Chilies chopped
- Get 2 tsp fresh Coriander leaves chopped
- Take 1/2 spoon Fennel seeds powder (Saunf)
- Prepare 1/2 spoon Cumin seeds powder (Jeera powder)
- Make ready pinch hing / asafoetida
- Prepare to taste Salt
- Take 1/2 tsp Red chilli powder
- Prepare 1/4 tsp Cumin seeds (Jeera)
- Prepare 1/4 tsp Garam Masala
- Prepare 2 tsp raw Wheat flour for binding
- Prepare as needed Oil
Samosa recipes have become a staple for snack times and no Iftar Chicken cheese Corn Samosa is the latest addition to the wide variety of samosas eaten all over the. To begin making Corn & Paneer Baked Samosa Recipe, first make the dough ,mix the flour and the salt well together. Take one ball and shape the samosa with the corn and paneer filling. Corn Samosa - Tasty And Crispy Snack Recipe - Sharmilazkitchen.
Steps to make Corn samosa:
- Take a Pan and add 2-3 tablespoon oil.
- Once the oil heats up add Cumin seeds and let it change it's color to brown.
- Add onion to the oil and Saute it to turn light pink.
- Now add corn to it and continue to Saute on high flame.
- Once the water evaporates and it gets saute well add Cumin seeds powder, Fennel seeds powder (saunf), red chilli powder, hing, garam masala and salt.
- Mix it well and mix until all spices get mixed and get absorbed in corn. - Finally turn off the flame and let it cool down
- Preparing Samosa
- Mix 2-3 spoon water to raw wheat flour and make it a paste which will be used to stick samosa
- Cut the roti in two pcs and remove the side round curve to get exact shape of Samosa Patti.
- Fill 1 spoon of stuffing and fold the patti to get triangle shape of Samosa.
- Now keep a Pan add 2 big spoon of oil and Shallow fry the samosa both the side on high flame. Serve it hot with green chili.
Samosa Recipe in Tamil/Cheese Corn Samosa/Samosa Recipe Perfect Samosa with all tips and tricks. View the recipe and nutrition for Sweetcorn and Cheese Samosa , including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Corn, potatoes and cheese combine with simple spices like black pepper and green chillies to make a tongue-tickling stuffing for the samosas.
So that is going to wrap it up with this exceptional food corn samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
