Kunafeh (kunafa)
Kunafeh (kunafa)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kunafeh (kunafa). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Alternative names. kunafeh, kunafa, knafeh, konafi, etc. Learn how to make the delicious Kunafeh without oven in a pan. The Kunafa, also known as Kanafeh or Knafeh, is a popular dessert in the Middle East and commonly eaten in the Arab world.

Kunafeh (kunafa) is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kunafeh (kunafa) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook kunafeh (kunafa) using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Kunafeh (kunafa):
  1. Prepare 1 cup sugar
  2. Prepare 1 cup water
  3. Prepare 1/2 tsp lemon juice
  4. Prepare 1/4 tsp Vanilla essence
  5. Get Phenian(vermicelli)
  6. Take 4 Tbsp Butter
  7. Take Yellow food colour
  8. Get 2 cup Milk
  9. Make ready 4 Tbsp sugar
  10. Make ready 3 Tbsp Corn flour (make paste)
  11. Get 5 Tbsp Cream cheese
  12. Get 4-5 Tbsp Mozzarella cheese grated
  13. Take Pistachio/almond/coconut for garnishing

Kunafa is an Arabic dish, prepared in the month of Ramadan. Its base is sweet sugar-based syrup and rich Kanafah, also spelled kunafeh or kunafah is a Middle Eastern cheese pastry soaked in sweet. Kunafa, also known as Kanafeh, kunafeh or knafeh, is a Middle Eastern. Find Kunafa Documentation here (Work in progress).

Instructions to make Kunafeh (kunafa):
  1. For Sugar syrup: - - In sauce pan, add sugar, water. Cook until sugar is dissolved.
  2. Add green cardamom and lemon juice, cook it till it thickens & set aside.
  3. In a bowl, add pheni (i don't use vermicelli here) and crush well.
  4. Add butter and mix properly.
  5. Taka out half quantity of butter coated pheni in a separate bowl and reserve for later use.
  6. Add a pinch of yellow food color, mix well & set aside.
  7. In baking pan, add colored coated pheni and spread evenly.
  8. To a pan, take 2 cups of milk, add 4 tbsp of sugar n boil. Add 3 tbsp corn flour and allow it to thicken. Cool it.
  9. Spread this mixture on pheni and spread cream cheese over it.
  10. Add grated mozzarella cheese and spread it, again add a layer of reserved butter coated pheni.
  11. Bake in preheated oven at 180° for 20-25 minutes.
  12. After baking, pour generously warm sugar syrup and garnish with coconut.

Web apps framework without using Let us know how is your experience with Kunafa. Easy to use, high level framework in. Knafeh recipe , how to make kunafa Kunafa recipe easy dessert Easy dessert recipe kanfeh Kanafeh recipe with vermicelli. Easy to make kunafa on stove top/No oven Cheesey cream kunafa. Ashees cookbook. #kunafa #howtomakekunafa #ramzanrecipes Kunafeh, akawi cheese, cheese Kunafr, kunafah, easy kunafa recipe, kunafa recipe in pan, kunafa recipe by cook with f.

So that is going to wrap this up with this special food kunafeh (kunafa) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!