Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, langue de chat cookies with matcha chocolate filling. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Langue de Chat Cookies with Matcha Chocolate filling is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Langue de Chat Cookies with Matcha Chocolate filling is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook langue de chat cookies with matcha chocolate filling using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Langue de Chat Cookies with Matcha Chocolate filling:
- Make ready (for langue-de-chat)
- Get 100 g butter, softened
- Take 100 g flour
- Take 1 unit egg (room temperature)(you can use only egg white if you want lighter cookies)
- Take 60 g powdered sugar
- Get vanilla essence
- Get (for chocolate)
- Get 90 g White chocolate
- Prepare 10 g Matcha Green Tea Powder
- Make ready 1 pinch salt
Steps to make Langue de Chat Cookies with Matcha Chocolate filling:
- Preheat oven to 180ºC.
- In a bowl, beat butter.
- Add the powdered sugar to the butter and continue beating.
- Add egg in 3 times and continue beating.
- Add sifted flour and mix with a rubber spatula.
- Add vanilla essence and mix well.
- When the dough is unified, spoon batter into a large piping bag fitted with a medium round tip. Pipe batter onto prepared pans about 4cm diameter.
- Bake them for 9 minutes at 180ºC.
- Let cool completely. Once cool, dip into Matcha chocolate ganache and cool in the freezer.
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