Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork with raisin sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork with Raisin Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Pork with Raisin Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pork with raisin sauce using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pork with Raisin Sauce:
- Make ready 1 Pork Tenderloin
- Take 2 tbsp olive oil
- Take 1/2 tsp grill seasoning
- Get Sauce
- Take 1 cup raisins
- Make ready 1/4 cup sugar
- Prepare 1 tbsp dry mustard
- Make ready 1/4 tsp allspice
- Get 1/4 tsp ground ginger
- Make ready 1 tsp corn starch
- Make ready 1 cinnamon stick
- Prepare 1 tbsp worcestershire sauce
- Prepare 1/4 cup white wine vinegar
- Make ready 1/2 cup water
- Prepare 1/2 cup apple juice
- Prepare 2 tbsp lemon juice
- Prepare 2 tsp orange zest (1/2 the orange)
- Get 2 tsp lemon zest (1/2 the lemon)
Steps to make Pork with Raisin Sauce:
- Preheat oven to 425
- Place pork tenderloin in baking pan
- rub with olive oil
- sprinkle with grill seasoning
- bake pork for 30-35 minutes or until done, 145°-160°
- Cover loosely with foil and let pork rest 5-10 minutes
- Meanwhile, combine sauce ingredients in a mixing bowl
- Pour sauce into small pan and bring to a boil
- Reduce heat and simmer 8-10 minutes
- Remove cinnamon stick and serve sauce over sliced pork
So that is going to wrap this up for this special food pork with raisin sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!