Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bbq rub. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
BBQ Rub is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. BBQ Rub is something which I have loved my whole life.
This all purpose BBQ rub is a blend of barbecue spices that pairs perfectly with chicken, pork and beef. It's great for grilled, roasted or smoked meats and you can even use it on vegetables and potatoes. This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bbq rub using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make BBQ Rub:
- Prepare Barbecue Rub
- Get 1 cup brown sugar
- Prepare 1/2 cup paprika mild or hot
- Take 1 tbsp chili powder
- Prepare 1/2 tsp Chinese five spice or allspice
- Make ready 2 tbsp kosher salt
- Get 1 tsp ground cumin
- Take 1 tsp ground ginger
- Make ready 2 tsp parsley flake dried
- Get 2 tsp oregano flake dried
- Take 1 tsp garlic powder
- Take 1 tsp onion powder
- Get 1 tbsp ground black pepper optional
Dry Rubs and Wet BBQ Rubs. My family and I do a lot of outdoor cooking - grilling, smoking, frying, and barbecuing. We use a lot of barbecue rubs. In case you aren't familiar with the terminology, a.
Steps to make BBQ Rub:
- Mix all ingredients by hand to remove clumps of brown sugar. This is an all purpose rub that will work for anything! The secret is the Chinese five spice it gives a subtle hint of cloves and heat.
- Lightly dust over ribs for smoking. For the best results dust ribs and let sit in fridge for 2 hours
- This rub will work for anything. Chicken, pork, and beef. Haven't tried it yet for lamb so if you do please let me know :) if using for lamb add about 1 tablespoon of rosemary or mint to the rub. Just make sure it is dried so the sugar doesn't stick together.
Price, low to high Price, high to low Alphabetically, A-Z Alphabetically, Z-A Date, old to new Date, new to old Best Selling. It is nearly impossible to narrow the list down to only three pork rubs. The BBQ Rub was born from two competition winning brothers, Malcom and Waylon Reed. It starts with a BBQ rub. Fin, fowl or hoof all benefit from these flavorful rubs.
So that is going to wrap it up for this exceptional food bbq rub recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
