Apple pie
Apple pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed (woven of crosswise strips).

Apple pie is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Apple pie is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple pie:
  1. Take 1 packages Pre-made pie crust or homemade crust. your choice
  2. Get 5 medium apples
  3. Take 3/4 cup sugar
  4. Take 2 tbsp all-purpose flour
  5. Get 1 1/2 tsp cinnamon
  6. Prepare 1/4 tsp nutmeg
  7. Make ready 1/4 tsp allspice
  8. Take 1/4 tsp ground cloves
  9. Take 1 tsp lime juice
  10. Make ready 1 each eggs
  11. Take 1 raw sugar for top of crust

Then they are topped with a crust and dabs of butter. And in less than an hour, this classic pie bakes to perfection. An apple pie is a pie or a tart, in which the principal filling ingredient is apple. Classic Apple Pie Recipe with an irresistible homemade apple pie filling.

Steps to make Apple pie:
  1. Preheat oven to 400°f and let pie crust come to room temp.
  2. Peel, core and slice apples.
  3. Mix all filling ingredients together in a bowl. Let stand for 10 min.
  4. Place first crust in pie tin then fill. Cover pie with other crust, pinch edges, and cut slits for ventilation.
  5. Brush egg on crust, sprinkle with raw sugar and cinnamon.
  6. Bake at 400° for 30-40 minutes. Cover with foil for the first 20 minutes.

From the best flaky pie crust to the generous saucy center, this recipe always gets glowing reviews. This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Apple pie is an all-American favorite and should be in every cook's repertoire, but if you've never made an How Many Apples for a Pie. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. A Classic Apple Pie made completely from scratch that's buttery, flaky, sweet, delicious, pretty easy to make and perfect for any time of the year.

So that is going to wrap it up for this special food apple pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!