Name: Steps to Prepare Homemade Ketchup homemade from scratch
Prep time: 26 min
Cook time: 48 min
Yield: 3
Cuisine: American
Ingredients: 5 lb ripe red tomatoes quartered; 1 red bell pepper cored seeded and chopped; 1 garlic clove thinly sliced; 3 medium red onions finely chopped; spice bag; 1 tbsp mustard seeds; 1 tbsp black peppercorns; 1 tbsp allspice berries; 2 tsp whole cloves; 2 tsp celery seeds; 1 thin slice of fresh ginger; 1 cinnamon stick; 2 bay leafs; 1 8x8 inch piece of cheesecloth for spice bag; second time cooked batch; 1/2 cup packed dark brown sugar; 1 cup apple cider vinegar; 1 tsp sweet paprika; 1 tsp coarse salt; 1 pinch cayenne

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ketchup homemade from scratch. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This Homemade Ketchup Recipe is super simple and easy. Knowing what ingredients are in your ketchup is never a bad thing, and the only way to do that is by making your ketchup from scratch. Be sure to check out my cookbook for more homemade basic recipes!

Ketchup homemade from scratch is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Ketchup homemade from scratch is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ketchup homemade from scratch using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ketchup homemade from scratch:

Get 5 lb ripe red tomatoes, quartered
Take 1 red bell pepper, cored, seeded and chopped
Make ready 1 garlic clove, thinly sliced
Take 3 medium red onions, finely chopped
Prepare spice bag
Make ready 1 tbsp mustard seeds
Get 1 tbsp black peppercorns
Take 1 tbsp allspice berries
Prepare 2 tsp whole cloves
Prepare 2 tsp celery seeds
Prepare 1 thin slice of fresh ginger
Prepare 1 cinnamon stick
Make ready 2 bay leafs
Take 1 8x8 inch piece of cheesecloth for spice bag
Get second time cooked batch
Prepare 1/2 cup packed dark brown sugar
Make ready 1 cup apple cider vinegar
Make ready 1 tsp sweet paprika
Make ready 1 tsp coarse salt
Take 1 pinch cayenne

How to Make Seriously Good Ketchup from Scratch. If you're up for cooking an onion until sweet, adding tomatoes and some spices then simmering until thick and shiny, then you're. Is it even work making a version from scratch? Sauces, dips, dressings, and condiments from around the world.

Steps to make Ketchup homemade from scratch:

Place tomatoes, onions, bell pepper and garlic in a large pot. Bring to a boil over high heat. Reduce heat to medium-low and simmer, stirring occasionally, until vegetables are very soft (about 30 minutes).
Puree in blender until smooth and pass through fine strainer into a large bowl. Or my preference is to place vegetables in food mill and grind through finest blade. Return puree to the cleaned pot.
Place peppercorns, mustard seeds, allspice berries, cloves, celery seeds, ginger, cinnamon stick and bay leaves on the piece of cheesecloth and tie out up into a spice bag. You can use string or thread to tie it tight. Place into the puree in the pot.
Add the brown sugar, paprika, vinegar, salt and cayenne. Simmer it all slowly. Stirring it frequently until the ketchup is very thick. This can take from 1 1/2 to 4 hours. Remove the spice bag.
If you want to can the ketchup for a long shelf-life (mine have lasted a little over a year), sterilize canning jars. Fill with hot ketchup, leaving 1/4 inch headroom. Seal and process in a boiling-water bath for 12 minutes. Remove and cool. Otherwise, pour into clean jars and refrigerate, will last less than a month.
I would like to give Joanne Weir credit for this awesome recipe.

Paired perfectly with my Grilled Potatoes. Also try homemade Spicy Chipotle Ketchup. Ketchup is as American as apple pie, that homemade ketchup, homemade ketchup, homemade ketchup recipe, how to make homemade ketchup, how to make ketchup from scratch. Here are the steps and what you. There is no condiment more purchased in the United States than ketchup.

So that’s going to wrap this up for this exceptional food ketchup homemade from scratch recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!