Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salt dough ornaments. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Salt Dough Ornaments is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Salt Dough Ornaments is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have salt dough ornaments using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salt Dough Ornaments:
- Make ready 4 cup all-purpose flour
- Get 1 cup salt
- Prepare 1 1/2 cup warm water
- Make ready 1/2 cup allspice……optional
Instructions to make Salt Dough Ornaments:
- DirectionsPreheat oven to 325°F .Mix flour and salt well. Gradually add water, stirring with a large spoon. Finish mixing with hands. Knead until soft and pliable.Roll out on floured surface about 1/8 inch thick. If you want to make salt dough look like gingerbread for Gingerbread men divide dough in half and add the 1/2 cup Allspice and kneed together. Cut shapes with cookie cutters. Place on cookie sheets. With a toothpick make a hole in the top of the ornament for threading string. Bake at 325°F (165 degrees C) until hard, about 1 hour. Decorate with paint and varnish to preserve.1.
So that’s going to wrap this up for this special food salt dough ornaments recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
