Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet potato casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Casserole is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet Potato Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sweet potato casserole using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Casserole:
- Prepare 4 large Sweet potatoes
- Make ready 1/3 cup Milk
- Get 3 tbsp Butter
- Prepare 1 tbsp Maple syrup (optional)
- Prepare 1 1/2 cup Oatmeal (not quick oats)
- Make ready 1/2 cup Light brown sugar
- Prepare 1/4 tsp Ground nutmeg
- Take 1/4 tsp Ground allspice
- Make ready 1/4 tsp Cinnamon
- Prepare 2 1/2 tbsp Melted butter
- Make ready 1 can Whole berry cranberry sauce
Steps to make Sweet Potato Casserole:
- Preheat oven to 350°F. Peel, cube, and cook sweet potatoes as you would to make mashed potatoes. When fork-tender, remove from heat and drain water. Mash the sweet potatoes, adding about 1/3-1/4 cup of milk, 3 tbsp butter, and maple syrup (optional). Spoon mixture into a lightly oiled 8x8 or 11x7 casserole dish.
- Empty the can of whole berry cranberry sauce into a small bowl. Using a fork, smash up the sauce until the sauce is only slightly lumpy (no need to smash the berries too much). Layer on top of the sweet potatoes.
- In another bowl, combine all of the remaining dry ingredients. Make sure to mix well. Melt the remaining butter and add to the dry ingredients. The mixture will be slightly wet and crumbly. Spoon over the cranberry sauce in an even layer.
- Bake in preheated oven, uncovered, for about 25-30 minutes or until golden brown and bubbly around the edges. This dish can be made in advance (night before or earlier in the day) and reheats nicely.
So that is going to wrap it up for this exceptional food sweet potato casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
