White Chocolate Panna Cotta
White Chocolate Panna Cotta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, white chocolate panna cotta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

White Chocolate Panna Cotta is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. White Chocolate Panna Cotta is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Panna Cotta:
  1. Prepare 3 cups extra thick cream
  2. Prepare 1 cup full fat milk
  3. Make ready 250 gms white chocolate
  4. Take 4 tsps agar agar
  5. Make ready 1 tsp vanilla extract
Instructions to make White Chocolate Panna Cotta:
  1. Roughly chop the chocolate and place it in a bowl and keep it aside for later.
  2. Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  3. Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves.
  4. Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set.
  5. Unmould and serve with a fruit compote and fruits of your choice.

So that’s going to wrap this up with this exceptional food white chocolate panna cotta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!