Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eleven herbs and spices chicken, vegetables, and ham hash. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook eleven herbs and spices chicken, vegetables, and ham hash using 31 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
- Get Spices————
- Get 1/2 teaspoon onion powder
- Get 1/2 teaspoon dried marjoram
- Get 1/2 teaspoon dried basil
- Take 1/2 teaspoon ground allspice
- Prepare 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon dried oregano
- Get 1/4 teaspoon ground sage
- Take 1 teaspoon celery salt
- Make ready 1 tablespoon ground paprika
- Make ready 1/2 teaspoon granulated garlic powder
- Get 1/4 teaspoon cayenne pepper
- Take Vegetables———
- Prepare 2 stalks celery
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1/4 cup green bell pepper diced
- Get 1/4 cup orange bell pepper diced
- Make ready 2 pounds broccoli
- Make ready 2 large carrot
- Get 1 large onion
- Get Meat—————
- Prepare 1/2 cup chopped boiled ham
- Prepare 1 pound chicken breast boneless and skinless
- Make ready Cooking base———–
- Take 3 tablespoons salted butter
- Take 2 tablespoons extra Virgin olive oil
- Make ready 1/2 cup water
- Make ready As needed oil to fry chicken with
- Take Coating—————
- Get 1/2 cup all purpose flour
Instructions to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
- Dice the vegetables, and ham.
- Heat oil and butter. Add the ham, and vegetables sauté for 12 minutes.
- Slice the chicken into strips. Heat the oil.
- Add the eleven herbs and spices to the chicken strips
- Add the flour
- Mix well coating each piece
- Fry for 3 minutes per side.
- Move to paper towels to absorb excessive oils
- Serve I hope you enjoy!!
So that is going to wrap it up for this special food eleven herbs and spices chicken, vegetables, and ham hash recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
