Whosayna’s Spicy Haaka Noodles
Whosayna’s Spicy Haaka Noodles

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, whosayna’s spicy haaka noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Spicy Haaka Noodles is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Whosayna’s Spicy Haaka Noodles is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have whosayna’s spicy haaka noodles using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Spicy Haaka Noodles:
  1. Take 1/2 kg Noodles
  2. Prepare 1 tsp Salt
  3. Take 1/2 tsp White Pepper powder
  4. Take 1/2 tsp Blackpepper powder
  5. Take 2 Green chillies (chopped)
  6. Take 4 Garlic cloves (chopped)
  7. Prepare 1/2 Ginger (chopped finely)
  8. Take 1 Green Capsicum (thin jullienes)
  9. Make ready 1/2 Red Capsicum (thin jullienes)
  10. Take 1/2 Yellow Capsicum (thin jullienes)
  11. Make ready 5 Spring Onion (chop separarely green and whites)
  12. Take 1 Onion (thickly sliced)
  13. Get 1 cup Cabbage (shreds)
  14. Prepare 1 Carrot (thin julllienes)
  15. Make ready 1/2 cup Sweetcorns
  16. Make ready 2 tbsp Soya sauce
  17. Take 2 tsp Chilli powder
  18. Prepare 1/4 cup Tomato ketchup
  19. Prepare 1 tsp Green chilli sauce (ready ones)
  20. Make ready 1 tsp Red chilli sauce (ready ones)
  21. Take 1 tbsp Vinegar (white)
Instructions to make Whosayna’s Spicy Haaka Noodles:
  1. Keep noodles on boil with water and salt
  2. In a wok but three tablespoon of oil and keep on flame
  3. Then add garlic, ginger, green chillies and onions stir fry
  4. Add veggies starting with carrots, stirfry then add the rest except green spring onions, do not cook just toss
  5. Add sauces, chilli powder and sprinkle salt and both peppers
  6. Strain noodles and add to the mixture toss it well
  7. Add greens of spring onions, toss and pour in a bowl or casserole, serve as you make them
  8. NB: can keep sauce ready and boil noodles too, then when serving can just wash once the noodles on running tap and strain them use

So that is going to wrap it up for this exceptional food whosayna’s spicy haaka noodles recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!