Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, dorayaki (sweet bean pancakes). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dorayaki (Sweet Bean Pancakes) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Dorayaki (Sweet Bean Pancakes) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook dorayaki (sweet bean pancakes) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dorayaki (Sweet Bean Pancakes):
- Take 30 g sugar
- Take 1 egg
- Prepare 80 to 100 ml milk
- Take 120 g flour
- Get 1 tsp baking soda
- Prepare 1 pinch salt
- Prepare 1 Tbsp mirin (sweet sake)
- Take 1 can Azuki / red bean paste
Instructions to make Dorayaki (Sweet Bean Pancakes):
- Prepare a bowl and add in the egg and sugar. Mix them well then slowly add milk.
- Add flour, a pinch of salt, mirin and baking soda and mix them well. (note: dissolve the baking soda in one tsp of hot water before putting it into a bowl)
- Heat a pan with one teaspoon of oil. Wipe off excess oil with a paper towel. Then pour in 2 Tbsp of the batter until it is about 8 cm in diameter. When you see many bubbly spots on the surface of the pancake, it is time to flip it around. Cook the other side for a few minutes on low heat. The mixture should make about 12 pancakes.
- Put one Tbsp of bean paste on one pancake and cover it with another pancake. Do the same for the rest of the pancakes and you're done! Enjoy Dorayaki with hot green tea :)
So that is going to wrap this up with this exceptional food dorayaki (sweet bean pancakes) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!