Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, butternut squash pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Butternut squash Pie is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Butternut squash Pie is something which I have loved my whole life. They’re fine and they look fantastic.
This great tasting butternut squash pie is a nice change of pace, and you just might switch from your standard dessert after you try this recipe. Butternut squash pie is a nice, milder alternative to pumpkin pie that is great for fall desserts, especially for Thanksgiving. Make this butternut squash pie with fresh butternut squash from your grocery store, farmer's market or your own garden!
To get started with this particular recipe, we must first prepare a few components. You can cook butternut squash pie using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut squash Pie:
- Prepare 3 butternut Squash
- Take Cinnamon
- Prepare Allspice
- Take Coconut milk
- Prepare Coconut creamed
- Get Vanilla extract
- Get Cinnamon sugar
- Get Agave
While this butternut squash pie looks fairly intimidating to make, I promise it's easier than it looks! To make things a bit easier, I've included step-by-step assembly photos below. When my son was six years old, he would frequently ask, "Will you be passing out dessert tonight, Mommy?" My answer would always be the same. This delicious butternut squash pie is rich with the flavours of ginger and cinnamon.
Steps to make Butternut squash Pie:
- Slice butternut Squash in half, brush with grapeseed Oil and bake until tender
- Scrape out all the squash after it cool down and add all ingredients except coconut milk/creamed and pulse in a blender should be a little lumpy
- Pour in a bowl and add the coconut milk and creamed coconut this makes it creamy
- Pour into our crust you can make it from scratch or use store bought. To keep it healthy homemade is better.
- Bake until crust and top is nicely brown. Let cool, slice and enjoy
Butternut Squash Pie Recipe & Video. My Mom made a really good Pumpkin Pie, or so I thought. It wasn't until she was in her eighties that she told me her secret. Pie of the Week: Butternut Squash. All products linked here have been independently selected by our editors.
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