Chinese Fried Rice recipe
Chinese Fried Rice recipe

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese fried rice recipe. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese Fried Rice recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chinese Fried Rice recipe is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese fried rice recipe using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Fried Rice recipe:
  1. Get Chawal (Rice) 2 Cups (soaked & boiled)
  2. Make ready 2 tbs Oil
  3. Take 2 Anday (Egg) beaten
  4. Prepare 3/4 Cup Gajar (Carrot) finely chopped
  5. Get 3/4 Cup Bund gobhi (Cabbage) finely chopped
  6. Get 1/2 tsp Safed mirch powder (White pepper powder)
  7. Take 1 tsp Chicken powder
  8. Prepare 1 tsp Cheeni (Sugar)
  9. Prepare Namak (Salt) 1 tsp or to taste
  10. Take Hara pyaz (Green onion) leaves chopped ¾ Cu
Instructions to make Chinese Fried Rice recipe:
  1. On tray,spread boiled rice,and let them cool & set aside. - -In wok,add oil,eggs and mix well.
  2. Add carrots,cabbage and mix well for 1-2 minutes. - -Add boiled rice,mix & toss well.
  3. Add white pepper powder,chicken powder,sugar,salt,green onion and give it a good mix & serve.

So that’s going to wrap this up with this exceptional food chinese fried rice recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!