Noodles Manchurian Lollypops
Noodles Manchurian Lollypops

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, noodles manchurian lollypops. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Noodles Manchurian Lollypops is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Noodles Manchurian Lollypops is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook noodles manchurian lollypops using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Noodles Manchurian Lollypops:
  1. Prepare 1 cup Grated cabbage
  2. Prepare 1/2 cup Grated carrots
  3. Get 1/2 cup Boiled noodles
  4. Take 4 drops Orange food colour
  5. Make ready to taste Salt
  6. Get sticks Ice cream
  7. Get 1 cup maida/All-purpose flour
  8. Prepare 1/2 cup Corn flour
  9. Prepare For tangy sauce
  10. Make ready 4 tbsp Tomato sauce
  11. Make ready 4 tbsp Sechzwan chutney
  12. Make ready 3 tbsp Sugar
  13. Make ready 1/2 tsp Red chilli powder
  14. Make ready 2 tbsp Chili sauce
  15. Take 1/2 tsp White pepper Powder
  16. Take 1 tsp corn flour
  17. Make ready 1/2 cup water

These make a quick weeknight dinner, pair them with your favorite Indo-Chinese dish for a meal! Chinese food in India is nothing like the regional cuisines of China. Quick and tasty noodles with a Manchurian flavor twist. Not too spicy but has the needed kick!

Instructions to make Noodles Manchurian Lollypops:
  1. Take a bowl. Add cabbage, Carrot,maida, food colour, salt and corn starch mix together and make a do.
  2. Then add some noodles. And bind together.
  3. Then make a lolypops with using sticks and deep fry for 10 min
  4. Take a pan add shejwon sauce,tomato sauce,red chili powder, chili sauce and sugar then mix it properly.then add 1/2 cup water and stir continuesly.
  5. After one boil add corn flour slurry to it.
  6. And cooked for 5 min. After 5 min cool or hot serve

Simply boil the noodles until soft, add tastemaker, and ready to eat! Bowl of chinese noodles with vegetables. Also find here related product comparison Vegetable Manchurian-Dry Vegetable Manchurian Recipe-Indian Chinese Food. Vegetable Manchurian is an easy to make Indian Chinese recipe.

So that is going to wrap this up for this special food noodles manchurian lollypops recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!