Spring Rolls
Spring Rolls

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spring rolls. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spring Rolls is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Spring Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have spring rolls using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spring Rolls:
  1. Take Half a small white cabbage shredded
  2. Prepare Half red, green and yellow peppers sliced
  3. Make ready 1 cup sprouted mung
  4. Make ready 2 onions sliced
  5. Get 1 Inch sliced ginger
  6. Make ready 4 cloves garlic crushed
  7. Take Green and red chillies sliced (as per taste)
  8. Take Soya sauce
  9. Get Vinegar
  10. Prepare Salt and pepper
  11. Make ready Few sprigs spring onions sliced
  12. Prepare 2 carrots julienned
  13. Take 1 tablespoon water + 1 teaspoon cornflour dissolved
Instructions to make Spring Rolls:
  1. Boil a pot of water, add salt and throw in the shredded cabbage. Let it cook for about 5 mins. Remove cabbage into a colander, retain water
  2. Add the sprouted mung into the retained water. Cook till slightly tender. Drain into colander.
  3. Take a non stick wok, add a couple of tablespoons oil let it get hot then add green chillies, sliced ginger and crushed garlic. Let this cook in high for 2 minutes.
  4. Add in onions,cook for about 1 minute, then add carrots cook for about 4 minutes. Then add in all the coloured peppers. At this time add in a couple of tablespoons soya sauce and vinegar and salt to taste. Let this cook for about 3 minutes
  5. Lastly squeeze all access water in cabbage, add to mixture together with sprouted mung. Mix well.
  6. Finally add the cornflour dissolved in water to absorb all access water. Cook till mixture is dry. Garnish with spring onions. Let this cool completely before filling spring Rolls. I used the ready made

So that is going to wrap it up with this special food spring rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!