Vegetarian clear soup and fritter
Vegetarian clear soup and fritter

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian clear soup and fritter. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian clear soup and fritter is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vegetarian clear soup and fritter is something which I have loved my entire life. They are fine and they look fantastic.

This lentil soup recipe is vegetarian, vegan, low-calorie and low-fat, high in protein and can be made gluten-free. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Lentil soup is one of those recipes that should be in every cook's repertoire. Clear soup is a soup that is made by simmering veggies, & or meat in a liquid until all the flavors are released. These soups are clear and are great for In this post I have shown making vegetarian clear soup but have also added the details of how I make the chicken clear soup.

To begin with this recipe, we must first prepare a few components. You can have vegetarian clear soup and fritter using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian clear soup and fritter:
  1. Get Soup
  2. Prepare 1 liter water
  3. Get 100 gram green peas
  4. Make ready 100 gram carrot
  5. Take 100 gram white radish
  6. Take 100 gram potatoes
  7. Prepare Salt
  8. Make ready Pepper
  9. Prepare 1 tbsp soy sauce
  10. Make ready Fritter:
  11. Take 2 tbsp all purpose flour
  12. Take 100 gram carrot
  13. Take 100 gram white radish
  14. Prepare 100 gram cabbage
  15. Prepare 100 gram green beans
  16. Take 2 cups all purpose flour
  17. Make ready 2 tbsp rice flour
  18. Take 1 cup water
  19. Take Salt
  20. Make ready Pepper
  21. Make ready Cooking oil

Having been cooking for decades and with a professional background in. I make this clear soup and vegetarian tempura/fritter with three colour of vegetables. Sneak veggies into any meal with Quick and Crispy Vegetable Fritters that come together in minutes and pair perfectly with a cool dollop of sour cream or yogurt. Transfer the fritters to the paper towel-lined plate, season them with salt and repeat the cooking process with the remaining mixture.

Steps to make Vegetarian clear soup and fritter:
  1. Slice the vegetables into cubes for the soup and into matchstick for the fritter.
  2. Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside.
  3. Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside.
  4. Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together
  5. After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown.
    1. Place it on the paper towel. Serve it with the soup or bowl of rice

Japanese Clear Soup Recipe: This classic Hibachi restaurant favorite, also know as Miyabi Onion Soup, is a light and healthy soup to soothe the soul. Hibachi Clear Soup is a fun way to bring your favorite restaurant flavors home. This light lean soup is so robust and flavorful, you'll want to make it. Veggie fritters are a bit of a mind game because they have a magical way of making you forget that you're actually eating vegetables. That's because the best fritters aren't just packed with veggies — they're also enhanced with cheese, herbs, and spices.

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