Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no peek beef tips. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
No Peek Beef Tips is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. No Peek Beef Tips is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook no peek beef tips using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make No Peek Beef Tips:
- Make ready 2 lb cubed beef stew meat
- Take 1 envelope brown gravy mix
- Make ready 1 envelope onion soup mix
- Get 1 can cream of mushroom soup
- Prepare 1 cup Ginger ale or water
Steps to make No Peek Beef Tips:
- Preheat oven to 300°F
- Put beef tips in a 9x13 pan
- Mix the other ingredients very well
- Pour mixture over beef
- Cover with foil very tight and cook for 3 hrs. REMEMBER NO PEEKING!
- Remove foil and enjoy! Serve over egg noodles, rice or mashed potatoes!
So that’s going to wrap this up for this special food no peek beef tips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
