Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet & sticky wings with classic slaw. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet & sticky wings with classic slaw is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Sweet & sticky wings with classic slaw is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook sweet & sticky wings with classic slaw using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet & sticky wings with classic slaw:
- Get 1 kg chicken wings, tip the top off and cut in a half
- Prepare 1 tbsp vegetable oil
- Make ready 2 tbsp white sesame seeds, toasted
- Prepare 1 spring onion, thinly sliced for garnish
- Take For the marinated :
- Prepare 4 tbsp ketchup
- Prepare 4 garlic cloves, crushed
- Take 3 tbsp sugar
- Get 4 tbsp sweet chilli sauce
- Take 4 tbsp dark soy sauce
- Take 1 tbsp Chinese cooking wine (optional)
- Prepare For the coleslaw :
- Prepare 1 small cabbage, shredded
- Prepare 3 large carrots, grated
- Get 1 small onion, thinly sliced
- Make ready 10 tbsp mayonnaise
- Take 1 tbsp Dijon mustard
- Prepare 1 tbsp rice wine vinegar
- Prepare 1 tsp garlic salt
Steps to make Sweet & sticky wings with classic slaw:
- Heat oven 180 C. In a large bowl, mix the marinated ingredients and add the wings. Toss to combine so that they are all coated. Transfer to a large roasting tray and roast for 35 - 40 mins until cooked through and golden. Set aside the remaining marinated ingredients.
- Meanwhile, make the slaw. Mix the vegetables with mayonnaise, Dijon mustard, rice wine vinegar and garlic salt. Transfer to a serving bowl and set a side.
- Once the wings are cooked, put aside. Place the remaining marinated ingredients into a saucepan. Add 1 tbsp oil and bring to a steady simmer over a medium heat.
- Add the wings in mixing bowl and add the sauce and sesame seeds. Toss to coat completely. Pile the wings onto a platter and sprinkle with spring onion.
- Serve with rice or chips and let everyone dig in and help themselves.
So that’s going to wrap this up for this exceptional food sweet & sticky wings with classic slaw recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
