Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick cranberry punch. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mix first three ingredients together in a punch bowl. Just before serving, stir in ginger ale. Fill to about three quarters with cranberry-apple juice.
Quick Cranberry Punch is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Quick Cranberry Punch is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have quick cranberry punch using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Cranberry Punch:
- Get 1-6 ounce can frozen pink lemonade, thawed
- Prepare 1-32 ounce bottle cranberry cocktail, chilled
- Take 2-12 ounce cans ginger ale, chilled
- Take cubes Ice
- Get slices Fresh or frozen cranberries and fresh orange
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Steps to make Quick Cranberry Punch:
- Mix first three ingredients together in a punch bowl. Do not add water to the lemonade concentrate.
- Add ice cubes and fruit.
- Serve and enjoy!
It's so easy to make, simply combine cranberry/apple juice with ginger ale and. Using two ice cube trays, put one or two cranberries in each square, fill with water and freeze until solid. Can be done a week ahead. Cranberry Orange Punch - festive drink perfect for the holidays. Add some Gran Marnier and turn it Want to present a fancy drink at your holiday party?
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