Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, azuki red bean paste frozen yoghurt. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Azuki Red Bean Paste Frozen Yoghurt is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Azuki Red Bean Paste Frozen Yoghurt is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook azuki red bean paste frozen yoghurt using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Azuki Red Bean Paste Frozen Yoghurt:
- Make ready 1/2 cup (120 ml) whipping cream
- Take 2 Tbsp stevia (could substitute 4 Tbsp powdered sugar)
- Take 1 cup (240 ml) plain greek yoghurt
- Make ready 2/3 cup (160 ml) azuki red bean paste
- Get pinch cinnamon
Steps to make Azuki Red Bean Paste Frozen Yoghurt:
- Place whipping cream and stevia in a mixing bowl and whip until it forms a peak.
- Add yoghurt to the bowl and combine well.
- Add azuki red bean paste and cinnamon, combine well.
- Put the mixture into your feezer and feeze about 2 hours. Mix occasionally while you are freezing it.
- Soften if needed (I use defrost button of my microwave) and enjoy♪
So that’s going to wrap it up with this exceptional food azuki red bean paste frozen yoghurt recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
