Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ginger ale syrup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Ginger Ale Syrup is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ginger Ale Syrup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ginger ale syrup using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ginger Ale Syrup:
- Prepare 2 cup fresh ginger, peeled, chopped
- Prepare 1 cup honey
- Make ready 1 zest of whole lemon
- Prepare 4 cup water
- Prepare 1 Club Soda or Sparkling Water
Instructions to make Ginger Ale Syrup:
- Combine ginger, honey, lemon zest and water in a saucepan.
- Bring to a boil over high heat.
- Reduce heat to medium-low, simmer for 15 minutes.
- Reduce heat to lowest setting, steep for 30 minutes.
- Strain through a wire-mesh or other fine strainer.
- Allow to cool, transfer to a glass container and refrigerate up to 1.5 weeks or until all used up!
- When you're thirsty, grab a can of club soda or bottle of sparkling water, add 2-3 tablespoons of syrup over ice, stir and enjoy!
So that is going to wrap it up with this exceptional food ginger ale syrup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
