Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fireslaw (spicy coleslaw). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fireslaw (Spicy Coleslaw) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fireslaw (Spicy Coleslaw) is something that I have loved my entire life. They are nice and they look fantastic.
This easy, crisp slaw can be made a few hours ahead of time It goes well with ribs and a cold beer, fried chicken or whatever summer feast sparks your Spicy Coleslaw. Learn how to make coleslaw two ways! An easy, creamy coleslaw recipe + a vinegar based coleslaw (no mayo coleslaw).
To begin with this particular recipe, we must first prepare a few ingredients. You can have fireslaw (spicy coleslaw) using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fireslaw (Spicy Coleslaw):
- Get 200 g white cabbage, sliced into thin strips,
- Take 2 medium sized carrots, grated,
- Make ready 60 g red bell pepper, sliced into thin long strips,
- Prepare 1 tbsp light mayo,
- Take 1 tbsp fat free quark (or use more mayo as alternative),
- Get 1 level tsp peri peri style powdered spice seasoning,
- Prepare Sriracha sauce, to taste,
- Prepare 1 tbsp fresh lemon juice,
- Prepare to taste Salt and pepper
A staple summer recipe for that's even better the next day! This is a wonderful version of coleslaw that packs a little heat. It's perfect with any summer BBQ. Adjust the heat by adding to or removing the jalapeños!
Steps to make Fireslaw (Spicy Coleslaw):
- Take a medium-large bowl and add in the chopped cabbage, carrot and red peppers. Season well with salt and pepper and add the peri peri seasoning in.
- Add the lemon juice, and light mayo. Stir together to combine well and coat the veg evenly. Add in the sriracha sauce (add to your own personal taste of how hot you like it), then add the quark and stir well until combined once more. Serve up immediately or chill in the fridge until needed. Enjoy!
Jalapeno coleslaw made with homemade mayonnaise-based dressing adds a little kick Nutritional Information. Vinegar Coleslaw is an excellent no mayo coleslaw recipe for those who love coleslaw but don't love mayonnaise. This vinegar based coleslaw is tangy. This easy sweet & spicy coleslaw is exactly what you need for your menu. The BEST homemade coleslaw recipe EVER!
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