Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, aloo aur besan ki. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This cheela is made with a combination of gram flour and potatoes. Today i am made a very simple and very health beneficial recipe Aalu aur besan ki tikki Sabse pahle aap aloo ko Dole FIR Pani dalkar aag per rakh de jab yah acchi tarah se Gale jaen to inke chhilke utaar le aur.
Aloo aur besan ki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Aloo aur besan ki is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook aloo aur besan ki using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo aur besan ki:
- Make ready 1 kg aloo
- Get Ek pav besan
- Take 3 tbsp red chilli
- Prepare Namak hasbay zaroot go
- Prepare 4 tbsp sukha dhaniya sabut
- Get 1 tablespoon ajwain
- Prepare Dhaniya hasbay zaroot
- Take Pudina has basica
My mother used to. besan ki aloo. Aloo tamatar Ki Sabzi Shadi Vale Aloo ki Sabzi ( Indian Potato Curry), Aloo Tamatar Recipe. Aloo aur Hare Pyaz ki Sabzi - Spring Onion aur Aloo ki Sabji Recipe - Village Food Secrets. Any kind of kachori aloo ki subzi makes me weak in the knees and you all know it well how we waited to have a divine taste of this luxury in Haridwar.
Instructions to make Aloo aur besan ki:
- Sabse pahle aap aloo ko Dole FIR Pani dalkar aag per rakh de jab yah acchi tarah se Gale jaen to inke chhilke utaar le aur ek bartan mein dalne acchi tarah se inko peace Lily iske baad ismein Lal mirch dhaniya sabat namak ajwain pudina dhaniya daal kar acchi lagane se mix kar lein
- Ab inko tikiya ki save de de ab ek bartan mein bason dalen ismein halki namak aur mirch dalen ab ak ak karke a basin lagaen aur aur
- Kar Kay taway per fry Karen aapki garma garam tikiya taiyar
- Aapko yah recipe e bahut pasand aaegi inshallah
- Allah Hafiz thanks
I was so smitten by the taste that I had to repeat that experience in my own style, low fat style that is. Don't tell me a fried recipe can't be low fat. This Punjabi aloo ki sabzi is a stew like potato curry that is brimming with goodness of ground spices, ginger and hearty potato. You could opt for chapatti as a choice of bread for an everyday meal but deep fried puris make it so much more delicious! There are various different ways of cooking this sabzi in.
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