Dry Paneer Tikka
Dry Paneer Tikka

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dry paneer tikka. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer tikka recipe - popular Indian starter or snack that can be made at home very easily. There is another variation is paneer tikka masala - dry tikka is simmered in creamy gravy. This step by step photos recipe overcomes that problem by using tava to cook paneer tikka dry.

Dry Paneer Tikka is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dry Paneer Tikka is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have dry paneer tikka using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dry Paneer Tikka:
  1. Take 6 Paneer cubes
  2. Take 1 Capsicum cubed
  3. Make ready 1 Onion
  4. Make ready 1 tomato
  5. Get 1 cup curd
  6. Take 1/2 tsp turmeric powder
  7. Make ready 1/2 coriander powder
  8. Make ready 1/4 tsp cumin powder
  9. Take 1 tsp red chilli powder
  10. Take 1/2 tsp garam masala
  11. Take 1/2 tsp kasuri methi
  12. Take 1/2 tsp chaat masala
  13. Take 1/4 tsp ajwain/ carrom seeds
  14. Prepare 3 tsp besan
  15. Take 1 tbsp lemon juice
  16. Get as per taste Salt
  17. Take As required Oil

Grilled paneer tikka dry, a mouthwatering paneer recipe should be served as a starter. The succulent paneer tikkas coated with spicy masala and chutney are placed in a tandoor or grill and. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house.

Instructions to make Dry Paneer Tikka:
  1. Take thick curd, add all spices along with salt.
  2. Mix it well. Now add onion petals, cubed capsicum, sliced tomatoes, cubed paneer, also add 1tsp oil.
  3. Coat all vegetables well. Now refrigerate for 30 minutes.
  4. Now insert the marinated paneer, capsicum, onion and tomato into wooden sticks.
  5. Now roast ot on hot tawa.
  6. Finally sprinkle some chaat masala amd and serve paneer tikka.

Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in Spray the tikka with a oil spray. This is important so that the veggies don't dry out. Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. This simple paneer tikka masala is packed with flavor.

So that’s going to wrap this up for this special food dry paneer tikka recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!