Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cashew namak paare. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cashew Namak Paare is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cashew Namak Paare is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cashew namak paare using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cashew Namak Paare:
- Prepare 1 cup all-purpose flour
- Get 2 tbsp oil
- Take 1/2 tsp ajwain/carrom seeds
- Prepare 3 tbsp semolina
- Get to taste Salt
- Make ready 1 tsp black pepper
- Get 1/2 tbsp chaat masala
- Prepare 1/2 tbsp cumin seeds (optional)
Instructions to make Cashew Namak Paare:
- Mix the flour with salt, ajwain, semolina. Then add oil and knead the dough.
- Cover the dough and keep it aside for 10 minutes. Make sure the dough is tight.
- Now roll the dough in circular shape. Keep the roti thick.
- Now cut the dough in the shape of cashew.
- Heat oil in a pan. Keep it on medium flame and fry the cashew shaped paare.
- Sprinkle black pepper and chaat masala.
- Serve it with hot tea.
So that’s going to wrap it up for this exceptional food cashew namak paare recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
