Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, besan cheela. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Besan Cheela is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Besan Cheela is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have besan cheela using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Besan Cheela:
- Prepare 1 cup besan / gram flour
- Prepare 1/4 tsp turmeric / haldi
- Prepare 1/4 tsp caraway seeds / ajwain
- Get to taste salt
- Take 1/2 cup water, or as required
- Take 1/2 onion, finely chopped
- Make ready 2 tbsp coriander leaves, finely chopped
- Get 1/2 tomato, finely chopped
- Get 1 inch ginger, finely chopped
- Make ready 1 green chilli, finely chopped
- Get 5 tsp oil, for roasting
Instructions to make Besan Cheela:
- In a large mixing bowl take 1 cup besan.
- Add in 1/4 tsp turmeric, ¼ tsp ajwain and salt to taste.
- Add 1/2 cup water or little more.
- Mix with the help of whisk to form a smooth batter.
- Now rest the batter for 30 minutes or more so that besan absorbs water and turn light.
- Add in 1/2 onion, 1/2 tomato, 2 tbsp coriander leaves, 1 inch ginger and 1 green chilli.
- Mix well with the help of ladle and get to a flowing consistency batter.
- Pour a ladleful of batter onto a hot tawa and spread gently.
- Pour a tsp of oil over cheela.
- Cook on medium flame.
- Now flip the chilla and cook both sides.
- Serve the cheela with green chutney.
So that is going to wrap this up with this special food besan cheela recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!