Cauliflower steak with olive pistu and porcini mushrooms💛
Cauliflower steak with olive pistu and porcini mushrooms💛

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cauliflower steak with olive pistu and porcini mushrooms💛. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Cauliflower steak with olive pistu and porcini mushrooms💛 is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cauliflower steak with olive pistu and porcini mushrooms💛 is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cauliflower steak with olive pistu and porcini mushrooms💛 using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cauliflower steak with olive pistu and porcini mushrooms💛:
  1. Prepare For steak:1 cauliflower
  2. Prepare 6 tbsp olive oil
  3. Prepare 4 tbsp harissa powder
  4. Get 1/2 lemon zest and juice
  5. Make ready 4 tbsp butter
  6. Prepare 1/2 cup vegetable stock or water
  7. Take For olives pistu: 1/4 cup olive oil
  8. Make ready 1/2 juice and zest of orange
  9. Make ready 1/2 juice and zest of lemon
  10. Prepare 1 cup calamata olives and green olives
  11. Take 2 tbsp chopped parsley
  12. Prepare Salt and pepper on taste
  13. Prepare For mushrooms: 4 porcini mushrooms or different mushrooms
  14. Prepare 2 cloves garlic
  15. Prepare 1 shallot
  16. Get Zest of one lemon
  17. Make ready 4 leaves mint
  18. Take 2 tbsp capers
  19. Get Salt and pepper on taste

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Instructions to make Cauliflower steak with olive pistu and porcini mushrooms💛:
  1. Cut cauliflower into two big steaks. On baking form add olive oil and harissa powder and put steaks inside. Then cower with rest of oil and harissa.
  2. For the olives pistu just mix all the ingredients.
  3. Heat the olive oil and put cauliflower steak 1,5 minutes from both sides. Add butter and stock. Cook for 5 minutes. Preheat the oven to 160°C and bake cauliflower for 10 minutes.
  4. Heat olive oil in another pan. Add mushrooms and fry for 5 minutes. And then add salt and pepper. Add shallot and fry 3 more minutes. Add garlic and fry 30 more seconds. Then add olives pistu and cook 10 more seconds. Add capers and chopped mint.
  5. Cauliflower serve with mushrooms. Enjoy !

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