Healthy cooking with millets (Bajra)
Healthy cooking with millets (Bajra)

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy cooking with millets (bajra). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Healthy cooking with millets (Bajra) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Healthy cooking with millets (Bajra) is something which I’ve loved my whole life.

Great recipe for Healthy cooking with millets (Bajra). Bajra is rich in magnesium, which helps keep the heart healthy. Bajra (Pearl millet) is the most widely grown type of millet in India.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy cooking with millets (bajra) using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy cooking with millets (Bajra):
  1. Take 1 cup bajra (pearl millet
  2. Make ready 1/2 cup wheat flour
  3. Get 1 tsp Turmeric powder
  4. Make ready 1 tsp ajwain (carom seeds)
  5. Prepare 1 tsp Sesame seeds
  6. Get 1 tsp chilli flakes
  7. Get 1 tsp Kasuri methi
  8. Make ready As per taste Salt
  9. Prepare 3 spoon oil
  10. Take As required Water for kneading
  11. Get As required Oil for frying

A lot of cooks get discouraged by the very long cooking time, labelling it difficult to cook. Cooking millet is very healthy easily and yummy! Bajra is an excellent source of fiber which not only helps in Weightloss but also prevents weight gain. Then it helps in lowering cholesterol and managing diabetes.

Instructions to make Healthy cooking with millets (Bajra):
  1. Take a bowl add bajra and wheat flour and add salt according to taste, turmeric, chilli flakes, sesame seeds, ajwain, Kasuri methi, mix all and now add 3 spoons oil.
  2. And slowly add water. And knead the dough, once the dough is kneaded apply 1 spoon oil.
  3. Now take dough divided into 2 and roll like a chapati and give your desired shape I gave diamond shape.
  4. Take kadhai add oil and preheat in medium -low flame. And fry in medium -low flame.

Millets are one of the healthiest ingredients for an adult or baby to have in their diet, it is also one of the most versatile ingredients to cook with. One of the reason you can use millets with versatility is due to the number of dishes that can be made with this superfood, you can make anything from millet. And this Pearl Millet (Bajra) Stuffed Sweet Potatoes were a big hit. Do try this recipe at home today. Millet cookies recipe - Pearl millet known as bajra in Hindi and Kambu in tamil, made to cookies with bajra flour.

So that is going to wrap it up with this exceptional food healthy cooking with millets (bajra) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!