Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bread pakora chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bread pakora Chaat is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bread pakora Chaat is something that I have loved my entire life. They’re fine and they look fantastic.
Welcome to Happy Simmers, The Bread Pakora Chaat is enjoyed by people through out the day. Some love to have it for breakfast along with their Chai and some. Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai.
To begin with this particular recipe, we must first prepare a few components. You can cook bread pakora chaat using 25 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bread pakora Chaat:
- Make ready 8-10 pieces bread
- Prepare For batter
- Take 150 gm besan(gram flour)
- Get 2 tsp rice flour
- Take as per taste Salt
- Get 1/2 tsp Red chilli powder
- Prepare 1/4 tsp Ajwain
- Get 1 pinch baking soda
- Take For stuffing
- Prepare 4-5 boiled mashed potatoes
- Take 1-2 finely chopped green chilli
- Make ready 2-3 tsp finely chopped coriander leaves
- Prepare 1/2 tsp ginger garlic paste
- Prepare 1 onion finely chopped
- Prepare to taste Salt
- Prepare 1/2 tsp amchur powder
- Make ready 1/2 tsp coriander powder
- Take 1/2 tsp chat masala
- Make ready 1/4 tsp turmeric powder
- Get 1/4 tsp red chilli powder
- Make ready oil to fry
- Take 1/2 bowl fresh curd (whisked)
- Take 3-4 tsp Sweet tamarind chutney
- Make ready 3-4 tsp green chutney
- Take 1-2 tsp Chat masala
This famous street food doesn't need an introduction. Aloo Bread Pakora is one of the most popular breakfast and tea time snack in the Northern regions. Save this appetizing Bread Pakora Recipe on your list of Iftar Special Recipes. A delight of softness and taste is the other name of Bread Pakora Recipe.
Steps to make Bread pakora Chaat:
- Take a bowl add all the ingredients of batter. Mix it well. Add water in it and make a lump free little thick but pouring batter.
- In a mixing bowl add all the ingredients of stuffing. Mix it well.
- Take one piece bread. Spread stuffing over it. Cover it with another bread piece. Press it.
- Heat oil in a wok. Dip stuffed bread in batter and deep fry on medium heat till it becomes crispy and golden brown from both sides. Fry all the bread pakora.
- Take a serving plate. Place bread pakora. Cut it into pieces. Add curd, both the chatnis on top. Sprinkle chat masala.
- Serve it immediately.If you like add some onion slices in it.Enjoy.
Giving a twist to everyone's favorite Pakora. Spicy Bread Pakoras are great as an appetizer, finger food for any gathering, and a tasty compliment for your afternoon tea. The crispy, delicious Bread Pakoras are ready to serve. PagesPublic FigureChefYour Food LabVideosBread Pakora Chaat. Evening snacks especially during winter with a hot cuppa chai is one of the best things EVER!
So that’s going to wrap this up with this exceptional food bread pakora chaat recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
