Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, snap peas and tomatoes with yuzu pepper. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Snap Peas and Tomatoes with Yuzu Pepper is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Snap Peas and Tomatoes with Yuzu Pepper is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have snap peas and tomatoes with yuzu pepper using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Snap Peas and Tomatoes with Yuzu Pepper:
- Prepare 100 grams Tomato - 1 medium
- Prepare 50 grams Sugar snap peas
- Prepare 4 grams Bonito flakes
- Make ready Flavoring ingredients:
- Get 3 grams 1) Yuzu pepper
- Get 5 grams 2) White wine vinegar
- Get 15 grams 3) Olive oil
Steps to make Snap Peas and Tomatoes with Yuzu Pepper:
- Remove the starchy strings from the snap peas and dice the tomatoes into 1 cm.
- Combine 1, 2 and 3 in a bowl.
- Bring a pot of water to a boil and add a pinch of salt. Blanch the snap peas, drain, then let cool.
- Cut the snap peas into bite-size pieces and add to the bowl. Add the tomatoes and toss to combine.
- Serve in a plate and place the bonito flakes on top.
So that is going to wrap this up for this special food snap peas and tomatoes with yuzu pepper recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
