Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple homemade white bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple homemade white bread is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple homemade white bread is something that I have loved my entire life. They’re fine and they look wonderful.
Basic Homemade Bread recipe - the best, most fluffy loaf of homemade white bread! My first tip: start with good yeast! If your yeast is old or dead, your bread is going nowhere I've found over time that my favorite bread recipes are those with the simplest ingredients!
To begin with this recipe, we have to first prepare a few ingredients. You can have simple homemade white bread using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple homemade white bread:
- Prepare 1 1/2 cups all purpose flour
- Prepare 3/4 tbs instant yeast
- Make ready 2 tbs sugar
- Take 1/4 tsp salt
- Get 2 tbs cooking oil
- Get 1/3 cup lukewarm water
Learn how to make Homemade White Bread. I stopped buying bread - don't want all the added chemicals and it's way cheaper than store bought. I always use King Arthur flour. You can buy it at Target much cheaper.
Instructions to make Simple homemade white bread:
- In a bowl mix together all the dry ingredients (yeast,sugar,salt and flour) then rub in the cooking oil using your fingers to make a coarse like flour.
- Add the lukewarm water bit by bit to make a dough and cover it for an hour (1st proofing) with cling film or warm kitchen towel
- After an hour knead the dough again for 5 mins to make it smooth and roll it into a log like dough and place in a greased bread tin then cover with a cling film or warm kitchen towel for 30-40 min
- Bake in a pre heated oven at 200 °c for 25 min or until the bread is golden brown
I made white bread the first time and am making half white and half wheat this time. I do have one problem though (which did not seem to alter the bread itself) My dough was very sticky. Simple, clearly presented especially for those of us who are novice bread bakers. Perfect for sandwiches, toast, or croutons, this easy homemade white bread is ready in under two hours and is delicious any way you slice it. Homemade White Bread Recipe By Ann There is nothing that tastes as good as fresh, warm, homemade bread.
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