Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quinoa avocado mango salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Quinoa Avocado Mango Salad is something that I have loved my entire life.
This mango black bean avocado salad is best within one to two hours of making it. The avocado starts to brown and the mango makes the quinoa a little soggy after a while. Wash the quinoa in a fine strainer.
To begin with this particular recipe, we have to first prepare a few components. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Get For the salad:
- Get 1 cup cooked quinoa
- Make ready 1 large avocado, pitted and diced
- Take 1 cup frozen mango, thawed and diced
- Get 1 cup frozen kernel corn, thawed
- Prepare 1 tbsp red onion, diced
- Make ready For the dressing:
- Make ready 1 tbsp olive oil
- Prepare 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Prepare 1/4 tsp honey
- Prepare pinch cumin
- Prepare pinch cayenne
- Take pinch coriander
- Take to taste salt and pepper
- Make ready For the toppings:
- Get 2 tbsp honey roasted sliced almonds
- Prepare 1 tbsp feta cheese
It's got crunch, it's got color, it's got plenty of fiber, and a good mix of protein, carbs, and healthy fats. The end result is kind of like eating a quinoa spring roll. Notes - Refreshing Quinoa Salad with Mango, Cucumber, Avocado & Black Beans. The lime juice will help prevent the avocado and mango from turning brown, but you'll want to serve this the same day you make it.; Toss in a handful of baby spinach or rocket (arugula) if you want a few greens in there.
Instructions to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
Go ahead and add a pinch of chili flakes if you like things hot! If you are looking for a new salad to try, make this Black Quinoa Salad with Mango, Avocado, and Tomatoes. I love making it for parties because it is vegetarian, gluten free, and vegan. Everyone can enjoy this tasty salad! Black Quinoa Salad with Mango, Avocado, & Tomatoes.
So that’s going to wrap it up for this exceptional food quinoa avocado mango salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
