Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, panner stuffed avocado paratha. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Parathas are usually stuffed with vegetables like potatoes, cauliflower, paneer, onions etc. For these avocado parathas I mashed the avocado pulp and added. Combine all the ingredients for paratha and make a little stiff dough than roti.
Panner stuffed Avocado paratha is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Panner stuffed Avocado paratha is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook panner stuffed avocado paratha using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Panner stuffed Avocado paratha:
- Take 1 Ripe Avocado
- Take 1/4 cup grated panner
- Get Cumin powder
- Get Coriander powder
- Take Red chilli powder
- Make ready Salt
- Get Maggie masala
- Make ready Kitchen king masala
- Make ready Garlic paste
- Get Ginger paste
- Get Garam masala
- Take Ghee
- Take Lemon juice
- Make ready 2/3 Wheat flour
The stuffing is mixed with dough or layered within the roti. They are then roasted with ghee and served with some cool raita. Here we come to the step by step instructions to prepare delicious stuffed paneer palak paranthas: Wash the spinach leaves properly and put it in the blender and make a smooth paste out of it. Paneer paratha recipe for kids & toddlers - Paneer paratha is a delicious Indian flatbread made with whole wheat flour, paneer aka To make paneer paratha, Indian cottage cheese known as paneer is spiced and flavored first.
Steps to make Panner stuffed Avocado paratha:
- First of all peel ripe avocado,either you can mashed it with the help of fork or grate it.After add in lemon juice and all spices according to your taste,now add in wheat flour.Avocado have enough oil in it you don’t need extra oil/ghee.
- Now mix everything and make a dough.I don’t use water to make dough.Avocado bind it really well.Now divide dough into equal portions and start rolling roti.Stuff in panner and cheese,bring all edges together and roll it again.You might need some flour for dusting.
- Add rolled paratha on tawa and roast on both sides flipping alternatively.I used ghee to roast paratha,you can use oil too.Enjoy with your favorite sides. - - Panner:-I added some red chilli powder and salt to panner.You can do according to your taste.1.
Then it is stuffed inside the whole. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. Basically I love to try different varieties of paratha recipes at home. I make aloo paratha and mooli paratha most often. But I have not tried paneeer paratha & gobi paratha recipes so far.
So that is going to wrap this up for this exceptional food panner stuffed avocado paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
