Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, avocado pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate avocado pudding is a decadent dessert that's full of nutrients and healthy fats. Have you heard of chocolate avocado pudding? Have you wondered if it would actually be good?
Avocado Pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Avocado Pudding is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have avocado pudding using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Avocado Pudding:
- Take For Avocado Pudding:
- Take 500 ml milk (full or reduce fat)
- Take 200 gr ripe avocado
- Take 1 pack (7 gr) agar agar powder
- Take 100 gr granulated sugar
- Make ready For Chocolate Pudding:
- Take 400 ml milk
- Get 1/2 pack (3,5 gr) agar agar powder
- Take 50 gr granulated sugar
- Get 50 gr dark cooking chocolate, finely chopped
Since avocados are high in fat, it's best to eat the fruit in the morning so your body can burn the calories throughout the day. Kourt recently updated her recipe by swapping honey for dates. Creamy, thick, nutritionally dense chocolate avocado peanut butter pudding! Kourtney Kardashian eats a homemade avocado pudding before she works out.
Instructions to make Avocado Pudding:
- For Avocado Pudding:
- Place the avocado in a blender and blitz to create a smooth avocado purée. Set aside.
- Stir milk, agar agar powder, and sugar in a pot until dissolved.
- Over small-high heat, boil the mixture until it reaches a rolling boil. Stir the mixture constantly in order not to have any lumps. Remove from the heat. Set aside. Wait until the hot steam is completely gone.
- Add avocado purée. Stir briskly until completely dissolved. Use a strainer if necessary to produce smoother mixture.
- Pour the mixture into the mold. Let it cool until it’s half hard.
- For Chocolate Pudding:
- In a small pot, stir milk, agar agar powder, and sugar until dissolved.
- Boil the mixture until it reaches a rolling boil while stirring constantly. Use small-high heat. Turn of the heat.
- Add dark cooking chocolate. Stir until the chocolate dissolved.
- Pour the chocolate pudding mixture on top the avocado pudding slowly using a ladle.
- Place it in the refrigerator for couple hours until it’s cold. Enjoy! 😋
- Note: - Do not boil the avocado. Because it will taste bitter. Add the avocado into the agar agar mixture when it’s not too hot anymore.
Blend an avocado with one tablespoon of organic cane sugar. Scoop avocado flesh into a blender and scrape in seeds from vanilla bean; reserve pod for another use. Looking for a healthy avocado dessert? This pudding is dairy-free and healthy from Delish.com. By Isabel Smith, RD, CDN. · This avocado chocolate pudding is healthy and can be made dairy free!
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