Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crab cakes w/ spicy avocado purée easy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crab Cakes w/ Spicy Avocado Purée EASY is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Crab Cakes w/ Spicy Avocado Purée EASY is something which I’ve loved my whole life. They are fine and they look fantastic.
Great recipe for Crab Cakes w/ Spicy Avocado Purée EASY. This was a collaboration with my best friend Chef Polo. The spice mixture we used is top secret but you can use any spice you want!!
To begin with this recipe, we must prepare a few components. You can cook crab cakes w/ spicy avocado purée easy using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crab Cakes w/ Spicy Avocado Purée EASY:
- Make ready Crab meat
- Make ready 2 cans crab meat
- Take 1 egg beaten
- Prepare 1/2 cup bread crumbs
- Get 1/4 cup small diced red peppers
- Make ready 1/4 cup small dice green pepper
- Make ready as needed Salt
- Get 1/2 tsp black pepper
- Get 1/2 tsp cayenne pepper
- Take 1/2 tsp old bay seasoning
- Get 1/2 tsp onion powder
- Make ready Avocado purée
- Prepare 2 avocado
- Prepare 2 tsp Lemon juice
- Prepare Salt
- Prepare 1/4 tsp cayenne pepper
- Get Coconut milk. Optional
- Prepare 1 tbsp vegetable oil for sauté pan
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Instructions to make Crab Cakes w/ Spicy Avocado Purée EASY:
- Blend together your avocado,lemon juice salt and pepper. Add coconut milk for nice creamy texture. Set aside. Boom. All done with that part!
- Mix together all of the crab meat ingredients listed above. (crab, egg, bread crumbs, spices, peppers) Combine well
- Shape crab meat mixture To size of your choice. (We chose mini size)
- Heat A medium sized sauté pan with 1 tbsp vegetable oil. Once oil is hot sear both sides of crab cake to a nice golden color. Once you’re done searing, place cakes on a baking sheet or pan and finish the cooking process in the oven. About 10 mins
- Remove from oven. Plate then ENJOY with avocado purée. We paired the crab cakes with roasted Cauliflower. 😊
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