Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, blueberry muffin with yoghurt. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a small bowl, combine the flour, sugar, salt, baking powder and baking soda. In another bowl, combine the egg, yogurt, oil and milk. This post may contain affiliate links, and I will earn a commission if you purchase through them.
Blueberry muffin with yoghurt is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry muffin with yoghurt is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry muffin with yoghurt using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Blueberry muffin with yoghurt:
- Get 35 dkg flour
- Get 15 dkg sugar
- Take 15 dkg yoghurt
- Prepare 1 lemon
- Take salt
- Get 6 g baking soda
- Get 3 eggs
- Get 5 tbs olive oil
- Get 300 g blueberry
- Take 100 g chocolate chips
Blueberry Streusel Muffins with Yogurt Blueberry Streusel Muffins with Yogurt. See the recipe notes if using Greek yogurt - you'll add a bit more milk to the batter. A fun twist is to use flavored yogurt - blueberry, strawberry, or vanilla would be great! Just keep in mind that the color of the muffins will change - blueberry yogurt will give you blue muffins.
Steps to make Blueberry muffin with yoghurt:
- Prepare for cooking.
- Combine the whole wet ingredients. Salt, eggs, lemon, yoghurt, olive oil.
- Mix them together.
- Combine the whole dry components. Flour, chocholate chips, baking soda, sugar.
- Combine the dry and the wet ingedients and mix them.
- Preheat your oven to 180 C.
- Divide the mix among 12 muffin cases.
- Bake 20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
Gently fold in blueberries and then spoon the batter into the greased muffin tins, filling each cup about two thirds full. In a large mixing bowl, combine the flour, oats, baking powder, baking soda, cinnamon, and salt. Warm blueberry muffins and cut-up fresh fruit are terrific accompaniments with your favorite egg dish. My search for perfect blueberry muffins ends here. They came out like you would expect from a gourmet bakery.
So that is going to wrap it up with this special food blueberry muffin with yoghurt recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
