Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot curry chicken with eggplant and summer squash. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Make the most of fresh summer squash with this easy recipe for Crock-Pot Creamy Chicken and Summer Squash. Other soft skinned summer squashes such as pattypan squash, tatuma squash, tromboncino squash, zephyr squash, cousa squash, or even ronde de nice squash can all be used. Crockpot meet your new best friend Thai chicken curry.
Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot curry chicken with eggplant and summer squash using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:
- Get 1 packages chicken legs
- Make ready 1 medium potato
- Prepare 4 medium eggplant chopped
- Make ready 3 Summer squash
- Get 2 small zucchini
- Get 1 large onion
- Make ready 1 large tomato
- Take 1 large mild green chili
- Take 1 tbsp minced garlic
- Make ready 1 tbsp curry
- Make ready 1 tsp cumin
- Take 1 1/2 tsp salt
- Make ready 1 Juice 1/2 lemon
Skim the fat from the juices in the crock pot. This Thai chicken butternut squash curry is our go-to curry for a reason! Stove top, slow cooker or Instant Pot - your choice! Welcome to your new go-to chicken thigh curry!
Steps to make Crockpot CURRY CHICKEN WITH EGGPLANT AND SUMMER SQUASH:
- Place chicken legs in crock pot after rinsing Add 4 cups water chopped onion curry cumin and diced potato stir in minced garlic cook on high setting for two hours
- Dice or coarsely chop or slice remaining vegetables (eggplant tomatoes onion chili squash zucchini) place in large bowl and squeeze lemon juice over - veggies help maintain color and adds a citrus island kick
- Sprinkle with salt and let stand until chicken and potatoes are tender
- Add veggies to crock pot and cook another hour reduce to medium and cook thirty minuets
- Serve over rice
This easy Thai chicken and butternut squash curry truly deserves the spot it's had on our dinner table (and in. Pieces of sweet kabocha squash and eggplant break down into the coconut-milk-based sauce, thickening it and adding layers of flavor. Crockpot Chickpea Curry Recipe - An easy vegetarian slow cooker chickpea curry recipe that is gluten-free and Can I Make This Crockpot Curry Recipe with Chicken? I substituted butternut squash for a bunch of the sweet potato, but made everything else to the recipe using coconut milk. The Recipe: Get ready for a healthy and deceptively simple This crockpot quinoa chicken primavera is ready to cook in no time and mixes an array of healthy They clearly never tasted this crockpot creamy cashew chicken that's filled with curry, chili, and.
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