Eggplant Pizza Roll Ups
Eggplant Pizza Roll Ups

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggplant pizza roll ups. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Eggplant Pizza Roll Ups is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Eggplant Pizza Roll Ups is something which I have loved my entire life. They are nice and they look fantastic.

Great recipe for Eggplant Pizza Roll Ups. A simple way to roast eggplant, giving it a pizza flavor and a fun way to serve it. It's good as an appetizer, side dish or even a fun lunch.

To begin with this particular recipe, we have to first prepare a few components. You can have eggplant pizza roll ups using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Pizza Roll Ups:
  1. Get EGGPLANT,ROLLS
  2. Get 1 large eggplant, peeled and sliced into 1/4 inch long slices
  3. Prepare 16 to 20 thin slices,of pepperoni
  4. Get 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
  5. Prepare BRUSHING SAUCE
  6. Take 1 tbsp salted or unsalted butter, melted
  7. Take 2 tbsp olive oil
  8. Get 1/4 tsp granulated garlic
  9. Make ready 1 tsp Italian seasoning spice blend
  10. Make ready 1/4 tsp black pepper and salt to taste
  11. Prepare 1/4 tsp red pepper flakes
  12. Prepare 1 tsp hot sauce such as Franks brand
  13. Take 2 tbsp romano cheese, grated
  14. Prepare GARNISH AND,SERVING
  15. Take 1/4 cup chopped fresh parsley
  16. Get 2 tbsp romano cheese, grated
  17. Make ready 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8

Roll eggplant slices up and place in the baking dish on top of the marinara sauce. Remove from the oven and top with vegan parmesan and parsley (or basil). These Fried Eggplant Appetizers are a satisfying and tasty starter to any meal. Made of fried eggplant slices wrapped around fresh tomato wedges with a garlic mayonnaise spread, these roll ups have a lot of flavors.

Steps to make Eggplant Pizza Roll Ups:
  1. Preheat oven to 425. Line a baking sheet with foil
  2. In a bowl combine all brushing sauce ingredients
  3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
  4. Cover each slice of eggplant with a single layer of pepperoni
  5. Roast until eggplant is tender, about 25 minutes
  6. Lay a strip of cheese on the end of each eggplant and roll up
  7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
  8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

Arrange eggplant slices on a large plate and sprinkle both sides with salt. Rinse eggplant slices and pat dry with a paper towel. Roll out your crust and put it on a floured/cornmeal sprinkled baking sheet. Spread the tahini spread across the surface, sprinkle the mozzarella, the eggplant chunks and charred onions, the za'atar, and the crumbled feta. Heat the vegetable oil in a large, deep skillet over medium heat.

So that is going to wrap this up with this exceptional food eggplant pizza roll ups recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!