Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spiced sourdough crackers with yogurt and honey dip πͺπ―. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This is a wonderful recipe for crackers using sourdough starter. They are very tasty, and would be great with dips, spreads, or soup! This dip is an excellent accompaniment to fresh fruit.
Spiced sourdough crackers with yogurt and honey dip πͺπ― is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spiced sourdough crackers with yogurt and honey dip πͺπ― is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook spiced sourdough crackers with yogurt and honey dip πͺπ― using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip πͺπ―:
- Get 1 big ladle sourdough discard
- Prepare 1 tsp nigella seed (you can use sesame seed or other seeds too)
- Make ready 1 tsp sea salt
- Make ready 1 tsp dry dill (you can use any dry herb)
- Prepare Spray cooking oil
- Take Baking sheet paper
- Take Honey yogurt dipping
- Get 2 tbsp natural greek yogurt
- Prepare 1 tsp honey
- Take 1/2 tsp ground cumin
- Prepare 1/2 tsp sumac
- Get 1/2 lemon juice
- Make ready 1 tbsp olive oil
- Take Some fresh dill if you have some
Whisk the ingredients for the dip together and place the fruit kebabs on the grill. Brush over the fruit, which will give the fruit a nice glaze. Fruit Kebabs with Honey-Yogurt Dipping Sauce. Alex's Awesome Sourdough Pizza Topping Tips.
Steps to make Spiced sourdough crackers with yogurt and honey dip πͺπ―:
- Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
- Sprinkle with nigella seed, sea salt and dry dill.
- Bake in low heat 120β for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
- Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
- Mix the yogurt dipping sauce together and serve with the sourdough crackers. Itβs sooo yummy and a great healthy snack!!
This dip is an excellent accompaniment to fresh fruit. Try it with apples, melons, figs or any other fruit you may desire! Even your babysitter will munch up these delicious homemade whole wheat crackers. Simple recipe time savers and sourdough tips included! The crackers shrink a little bit in the oven, so when you pull out your baking sheet, they will already be separated and you don't have to try and transfer the.
So that’s going to wrap it up for this exceptional food spiced sourdough crackers with yogurt and honey dip πͺπ― recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!