Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, probiotic yogurt muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Probiotic Yogurt Muffins is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Probiotic Yogurt Muffins is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have probiotic yogurt muffins using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Probiotic Yogurt Muffins:
- Get 280 g self raising flour
- Take 2 tsp baking powder
- Take 120 g sugar
- Prepare 140 g Unsalted butter
- Prepare 2 Eggs medium
- Get 20 g Milk
- Make ready 60 g unsweetened greek yogurt
Instructions to make Probiotic Yogurt Muffins:
- Preheat the oven to 190C/375F.
- Combine the flour, baking powder and sugar in a large bowl.
- Combine the eggs,margarine,yogurt, and milk in another bowl beat untill blended.
- Add the egg mix to the flour.Use a rubber spatula or metal spoon to fold the mixture until just combined. Do not overmix the mixture. It will not be smooth. Divide the mixture between the 8 muffin cases.
- Bake for 20-25minutes, or until a skewer inserted comes out clean.
So that is going to wrap it up for this exceptional food probiotic yogurt muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
