Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, handvo. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Handvo is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Handvo is something which I’ve loved my entire life.
cake recipe is vegetable based handvo recipe. the gujarati handvo recipe can be overwhelming especially for the beginners hence, sharing some tips and suggestions for it. firstly, lauki or bottle. Handvo recipe with step by step pics - Gujarati handvo is a savory baked snack made with mixed lentils & rice. Her mom makes excellent handvo and my sis got this recipe from her.
To begin with this recipe, we have to first prepare a few ingredients. You can cook handvo using 25 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Handvo:
- Take 1 cup Rice of any variety
- Take 1/3 cup Chana dal
- Make ready 1/3 cup Masoor/Tur dal(split red/yellow lentil)
- Make ready 1/4 cup Urad dal(split black lentil)
- Get 1 cup Yoghurt or curd
- Take 1/2 cup shredded Cabbage
- Make ready 1/2 cup shredded Carrots
- Take 1/2 cup shredded Spinach
- Take 1 handful minced Coriander leaves
- Make ready 2 sliced fresh green or red Chilli
- Prepare 1 teaspoon Chilli flakes
- Take 1/2 teaspoon Ginger paste
- Get 1/2 teaspoon crushed Cumin seed
- Get 2 teaspoon Vegetable oil
- Prepare 1 teaspoon Fruit salt or Eno
- Take 1 teaspoon Salt
- Make ready 1/2 teaspoon Sugar
- Get For tempering
- Get 1 tablespoon Vegetable oil
- Make ready 1 teaspoon Mustard oil
- Prepare 1 teaspoon Cumin seed
- Make ready 1 teaspoon white Sesame seeds
- Take 5-6 Curry leaves
- Make ready 1/4 tsp Hing/Asafoetida
- Prepare As required Little oil to brush the baking dish
Handvo is a delectable Gujarati cake that makes you win applauds from the guests. Learn how to make/prepare Handvo by following this easy recipe. Handvo-Ondhvo-Tapelu - Spicy Rice and Lentils Cake. Handvo is a gujarati savoury cake.
Instructions to make Handvo:
- Soak rice and dal together for 3-4 hours.
- Drain water, add curd and blend to a slightly coarse paste.
- Transfer to a mixing bowl and add shredded cabbage, grated carrot, shredded spinach, minced coriander leaves and sliced fresh chillies.
- Also add ginger paste, sugar, chilli flakes, crushed cumin seed, oil and salt.
- Mix well making sure the batter is slightly thick like idli batter consistency.
- Now add eno / fruit salt and mix gently. Note that you should add eno at the time of baking.
- Take a round baking dish, brush with little oil and transfer the batter to the dish.
- Heat oil and temper with mustard seeds, cumin seeds, sesame seeds, curry leaves and hing/asafoetida.
- Spread the tempering over the batter.
- Preheat oven at 180 degree C for 10 minutes.
- Bake the handvo or savoury cake for about 30 minutes or until a toothpick/ satay stick comes out clean.
- When the cake comes to room temperature remove the sides with a knife.
- Invert the cake to a serving dish.
- Cut in pieces and serve this healthy and delicious handvo with green/red chutneys or any kind of pickle.
Made with mixed lentils, rice and spices. Very healthy and delicious. 🎦 Handvo. It is often made with a bottle gourd (Hindi: लौकी, Gujarati દુધી) filling. Handvo Recipe, Learn how to make Handvo (absolutely delicious recipe of Handvo ingredients and This Handvo recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Gujarati Handvo Recipe - Handvo is a baked dish made from various dals/lentils and rice, sesame seeds and spices.
So that is going to wrap it up for this special food handvo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
