Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ajwain leaf pakora. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ajwain leaf pakora is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Ajwain leaf pakora is something which I’ve loved my entire life. They are fine and they look wonderful.
Ajwain leaf ko pani mein acche se wash karke chalni mein rakh de ge pani nikalne ke liye. maine ye ajwain. Ajwain leaves can be used to make pakoras, chutney and can even be used in a magical home remedy for cold and cough. Read on to know more about how to use these flavourful leaves.
To get started with this recipe, we must prepare a few ingredients. You can have ajwain leaf pakora using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ajwain leaf pakora:
- Get 10-12 ajwain leaf
- Make ready 1/2 cup bessan
- Get 1 tsp red chilli powder
- Get 1 tsp gram masala
- Take 1 tsp chop green chilli
- Take 1 pinch haldi
- Take 1/2 tsp dhniya powder
- Get 1 tsp chaat masala
- Take to taste Salt
- Get Oil for frying
Fresh coriander leaves Chopped for garnishing. Karpooravalli @Omavalli is a well known plant to many of you. It is known as Oregano, country borage, French thyme, Indian borage, Spanish Thyme, Big Thyme. It is very useful in Ayurvedic medicine.
Steps to make Ajwain leaf pakora:
- Ajwain leaf ko pani mein acche se wash karke chalni mein rakh de ge pani nikalne ke liye.maine ye ajwain leaf tree apne ghar hi laga rakha hai pot mein.ke
- Ab bessan mein oil chor kar baki sare ingredients ko daal kar mix kar le ge or tora tora pani daal kar smooth better bana le ge.
- Ab karai mein oil daal kar gram Karein ge or bessan ke better mein ajwain leaf ko acche se dip kar ke oil mein daal kar fry kar le ge.
The Best Ajwain Leaves Recipes on Yummly Drumstick Leaves/murungai Elai Adai (south Indian Pancake With Drumstick Leaves/moringa Leaves), Herbal Juice - With Thulsi And Ajwain Leaves. Ajwain, Trachyspermum ammi is a herb which support for Anti-inflammatory, Anti-microbial activity, Treatment for indigestion and Relief from asthma. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. These vegetable pakora are a variation of the onion.
So that is going to wrap it up for this exceptional food ajwain leaf pakora recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
