Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled eggplant salad - salatet el raheb. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chop the eggplant into dice and transfer to the salad bowl. Add the dressing to the salad bowl and combine all the ingredients; taste and adjust seasoning if needed and serve. Great recipe for Grilled eggplant salad - salatet el raheb.
Grilled eggplant salad - salatet el raheb is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Grilled eggplant salad - salatet el raheb is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled eggplant salad - salatet el raheb using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grilled eggplant salad - salatet el raheb:
- Get 2 large eggplants, equivalent to 1.5 kg
- Get 3 large tomatoes, diced
- Prepare 1 medium onion, diced
- Get 1 cup parsley, chopped
- Take - For the dressing:
- Take 8 tablespoons lemon juice
- Get 1/3 cup olive oil
- Take 1 teaspoon salt
Another treat to try out on my next summer garden party! Have you ever heard of a rahib salad or salatet el raheb before then? I ran into this delicious cold roasted vegetable salad a while ago. To make the dressing, combine the lemon juice with the olive oil and salt.
Instructions to make Grilled eggplant salad - salatet el raheb:
- Using a fork, prick eggplants all over.
- Grill the eggplants over the stove top or in the oven. Turn them over continuously to make sure they are grilled from all sides. When they become soft, remove them from heat.
- Peel the eggplants and place the pulp in a bowl.
- Mash the pulp with a fork then add the tomato, onion and parsley. Mix well.
- In a small bowl, mix the dressing ingredients together and pour it over the eggplant. Stir.
- Serve the eggplant salad cold with pita bread.
In a salad bowl, mix the pulp of eggplant with half of the dressing. Lebanese Eggplant Salad - (Salatit El Batinjan) Recipe by Middle Eastern by M. Baked or grilled eggplant salad is very healthy and tasty. Smoked eggplant pureed and blended with tahini, garlic, lemon juice & traditional dressings. Smoked eggplant puree mixed with capsicum, lemon, mint, parsley & lemon juice.
So that is going to wrap it up with this special food grilled eggplant salad - salatet el raheb recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
