Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, palak khichdi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
how to make palak khichdi with step by step photo and video recipe. indian cuisine deals with many traditional recipes which has evolved with many variations to the authentic one. khichdi is one such recipe which are mainly prepared if you are in a mood to have something light. palak khichdi is an upgraded version to it which has all the benefits of. Palak Khichdi is a wholesome vegetarian dish made with lentils, rice and spinach. This gluten-free dish cooked in ghee, earthy cumin and warming garam masala makes an amazingly flavorful and satisfying meal.
Palak Khichdi is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Palak Khichdi is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have palak khichdi using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Palak Khichdi:
- Prepare 1/2 cup - Rice
- Take 1/2 cup - Yellow Lentils
- Make ready 1 cup - Spinach
- Make ready 1 - Tomato
- Take 2 tbsp - Onion(chopped)
- Get 2 tbsp - Mixed Capsicum (chopped)
- Prepare 1 - Bay leaf
- Take 1/2 Inch - Cinnamon
- Make ready 2 - Cloves
- Get 1 inch - Ginger
- Take 1 tsp - Green garlic (chopped)
- Prepare 2 tbsp - Ghee
- Take 1 tsp - Cumin Seeds
- Get 3-4 - Curry Leaves
- Get 1/2 tsp - Turmeric Powder
- Get 1/2 tsp - Red Chilli Powder
- Take As per taste - Salt
They are satiating meals and very easy to cook. Check out chef Ruchi Bharani's take on one of the varieties of khichdi, called palak khichdi. Palak Khichdi Recipe with step by step pictures. Khichdi Recipe,Dal Palak Khichdi is made of rice, lentil and spinach with garlic flavoring.
Instructions to make Palak Khichdi:
- Wash and soak the rice and lentils.
- Heat ghee. Add turmeric and chilli powder. Now add soaked rice and lentil. Add salt and water as per requirements. And cook for 3-4 whistles.
- Now take spinach, green garlic and ginger and blend them.
- Heat ghee in a wok. Add cumin seeds, bay leaves, curry leaves, cloves, cinnamon,
- Now add chopped onion and capsicum, and saute for min.
- Now add chopped tomato and cook till softened.
- Now add spinach mixture. Mix it well. Cook 2-3 min. Add salt as per taste. Mix well.
- Now add cooked khichdi. Mix well. Cook 2-3 min. Spinach khichdi is ready to serve.
A great one pot meal idea for satisfying. spinach recipes, Spinach Khichdi-Palak Khichdi Recipe-Khichdi Recipes. Khichdi has always been our family's favorite food. Its also ranks top in my list of comfort food. This khichdi is similar to my vegetable khichdi except instead of vegetables, I have used spinach. It is a very nutritious, filling and a comforting.
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