Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, aubergine with potato & lentils (aalu baigan dal) #mommasrecipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peel and cut the potatoes in cubes. When the mustard seeds start popping, add potatoes, mix it well, so that potatoes are covered in spice. Prepare the tomato sauce: while the eggplant is baking, dice the tomatoes.
Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have aubergine with potato & lentils (aalu baigan dal) #mommasrecipe using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:
- Get 2 medium size aubergine, 1 medium size potatoes
- Prepare 1 tsp ginger garlic paste
- Get 1 tomato and 3 chillies chopped, 1 onion sliced,1 tbsn Kashmiri
- Make ready Powder,1 tsp turmeric, 1 tsp coriander powder,2 cloves,3 black pepper
- Get And salt this is for aubergine
- Make ready Lentils:1 1/2 cup red lentils, 2 to 3 cups water,2 green
- Prepare Chillies chopped, 1 tomato chopped, 1tbsn Kashmiri red chilli
- Take 1 tbsn turmeric,1 cube maggi and 1 tsp salt
- Take TEMPERING the lentils
- Make ready 3 cloves garlic, few curry leaves,1 tbsn cumin seeds and 1 tbsn
- Prepare Mustard seeds
- Get 3 tbsn oil for the TEMPERING,3 tbsn oil for aubergine veggie
Sprinkle the thyme, lemon zest, goat's cheese, olives and seasoning, along with little drizzles of olive oil on the layers as you go. Add another layer of aubergine, onions and tomatoes, again adding the other ingredients as you go. Aubergine and potato oven bake is an attractive, delicious dish that everyone enjoys: it's a recipe which lends itself to variations, according to taste. We thought we would add fontina and mozzarella cheese, tomatoes and herbs.
Instructions to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:
- First cut all the vegetables.now heat 3 tbsn oil add the onions, pepper and clove.mix for few minutes. Now add the tomatoes with turmeric, ginger,garlic paste,red chilli powder coriander powder and salt and mix well cook for 3 min,oil floats up add vegetables mix and close the lid
- When it's cook,cook on high flame for 5 mins.until all it's water dries up.ur veggie is ready
- Now wash the lentils, add the 1 chopped tomato,2 chopped chillies,red chilli powder,turmeric powder wit 2 cup of water and cook till done.now add one maggi cube,1 tsp salt mix and boil 2 mins and add 1/2 cup coriander leaves.ur lentils/dal ready (add little water if u want watery)
- Now for TEMPERING lentils,heat a pan with 3 tbsn oil(acc to u)now add all the above ingredients for TEMPERING as in pic 1.now as garlic turn little brown.now serve all hot with rice and popadum. enjoy😊 #newyoutuber #cookpad
It's great enjoyed either hot or at room temperature. If you wait until it cools slightly, the result will be. Heat the oil in a large pan over medium heat. Spoon a third of the meat into the dish and spread out evenly, followed by half the aubergine and half the potato, then the rest of the meat and another layer of aubergines, followed by potatoes. Finish with the béchamel, smoothing the top over with a palette knife.
So that’s going to wrap it up for this special food aubergine with potato & lentils (aalu baigan dal) #mommasrecipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
