Baked eggplants with mozzarella πŸ†
Baked eggplants with mozzarella πŸ†

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked eggplants with mozzarella πŸ†. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grease with sauce and sprinkle with cheese on top. Trim each eggplant and cut in half lengthwise. Score the flesh, drizzle with olive oil and sprinkle with salt.

Baked eggplants with mozzarella πŸ† is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked eggplants with mozzarella πŸ† is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked eggplants with mozzarella πŸ† using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked eggplants with mozzarella πŸ†:
  1. Make ready 2 pc 🌱 Eggplant
  2. Take 100 grams 🌱 Grated mozzarella cheese
  3. Make ready β €
  4. Prepare For the sauce
  5. Get 2 tbsp 🌱 Greek yogurt
  6. Make ready 2 pc 🌱 Crushed garlic
  7. Make ready to taste 🌱 Salt, pepper

Season with salt and pepper and drizzle with olive oil. Bake until the cheese starts to melt and the surface is golden brown. Turn eggplants to coat with oil; season Top eggplants with tomato sauce and mozzarella, then sprinkle with breadcrumbs and Parmesan. Bake until mozzarella is bubbling and breadcrumbs.

Steps to make Baked eggplants with mozzarella πŸ†:
  1. Cut the eggplant into slides.
  2. Bake for 20 minutes at 180*C.
  3. Grease with sauce and sprinkle with cheese on top.
  4. Bake for another 15 minutes.

I used this time to get the rest of my ingredients ready. Eggplant cut in half, make an incision to avoid cutting the flesh, season with salt and brush with oil. Cut the tomato into small cubes, chop the garlic and if the Basil is fresh, then cut it finely too. Mix the eggplant with the pulp. Add salt and pepper to taste.

So that is going to wrap it up with this exceptional food baked eggplants with mozzarella πŸ† recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!